TOO GOOD TO PASS UP!

OREO PIE

Ingredients:

1 (15-0Z) PKG. OREO COOKIES
1/4 C. MELTED BUTTER
1/2 GALLON VANILLA ICE CREAM
1 MEDIUM CONTAINER COOL WHIP
TOASTED PECANS (Optional)
CHOCOLATE SYRUP

Instructions:
Crush Oreos and combine with melted butter, spread crumbs into a 9x13 pan. Let ice cream become soft enough to spread onto crumbs, or cut ice cream into slices and layer over crumbs. Drizzle with chocolate syrup and sprinkle with toasted pecans if desired. Spread whipped topping over all, and drizzle again with chocolate syrup. Cover and return to freezer until frozen. YUM YUM!

*This tastes like the Dairy Queen Frozen cakes.....only better and much cheaper.
Recipe Summary
Difficulty: Easy
Prep Time: 20 minutes
Total Time: 20 minutes
Yield: 9x13 pan serves 8-12